Blanco

Aroma: Cooked agave, mint, peppermint, butterflakes.

Flavor: Delicate fruit and floral tones balanced.

Alcohol: 40% by volume

Reposado

Color: Double distilled, luminous, golden amber color with orange flashes and large body.

Aroma: Gentle aromas of cooked agave, herbal nuances, cherry caramelized tones, balanced between the aromas developed in the distillation and those of the barrel.

Flavor: Agave, maple and grapefruit

Maturation: 6 months in white oak barrels.

Alcohol: 40% by volume

AƱejo

Color: Double distilled, intense color and shades of copper.

Aroma: Aromatic tones cooked, herbal nuances, vanilla and caramel aromas, from their aging in barrels.

Flavor: Silky and  intense, with a sweet finish.

Maturation: 18 months in white oak barrels.

Alcohol: 40% by volume